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Home/Diagnosis/ICD-10 Coding for Food Poisoning

ICD-10 Coding for Food Poisoning

A05.9
T62.9

Complete ICD-10-CM coding and documentation guide for icd-10 coding for food poisoning includes clinical validation requirements, medical necessity guidelines, and coding policies.

Also Known as:
Foodborne Illness
Gastroenteritis due to Food Poisoning
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Key Information: ICD-10 Coding for Food Poisoning

Essential facts and insights about ICD-10 Coding for Food Poisoning

Use ICD-10 code A05.9 for bacterial foodborne intoxication, unspecified, ensuring proper documentation in clinical notes.

Primary ICD-10-CM Codes

Bacterial foodborne intoxication, unspecified

Billable Code
A05.9
Billable

Diagnostic Criteria

clinical:
  • • Documented gastroenteritis with suspected bacterial cause
coding:
  • • Avoid using K52.9 with A05.9 as it is included

Applicable To

  • • Gastroenteritis due to food poisoning

Important Notes

  • • Ensure bacterial etiology is documented to avoid misclassification.

Toxic effect of unspecified substance eaten as food

Non-Billable
T62.9
Non-Billable

Diagnostic Criteria

Applicable To

  • • Toxic food poisoning

Important Notes

  • • Ensure toxic etiology is documented to avoid misclassification.
Ancillary Codes

Additional codes that may be used with this diagnosis

R11.2

Nausea and vomiting

Use to document severe nausea and vomiting requiring treatment.

Frequently Asked Questions

What is the ICD-10 code for food poisoning?

The ICD-10 code for unspecified bacterial foodborne intoxication is A05.9, while T62.9 is used for toxic effects of substances eaten as food without bacterial confirmation.

When should A05.9 be used for food poisoning?

Use A05.9 when gastroenteritis is documented with food poisoning and bacterial etiology is suspected or confirmed.

How is food poisoning documented for ICD-10 coding?

Documentation should specify the etiology, such as bacterial or toxic, and include details like symptoms and exposure source.

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